The first full cup. The first one I made I wound up dumping out. First I tried it plain (cardboard-y, yuck). Then I added milk (weird!) (my tea was opaque) (opaque tea what the fuck) and that was better, less cardboard-y, kind of bland. (I think next time I'll try it with the Coffee-mate.) It wasn't bad but it wasn't good either so I dumped it out. The cup of PG Tips I have now has my usual three packets of Splenda in it. It's...better than with the milk, but still not as good as the organic green tea or Tazo chai. But I do think adding the coffee creamer will be worth a try. And/or regular granulated sugar.